Do you think taking patrons temperatures before entering a restaurant will be part of the new process?

Albert Long

Not necessarily temperature, but once COVID-19 tests are readily available, I would definitely expect that to be part of the process.

The Red Pimp

VERIFIED

I . When I go to work everyday at the hospital, they take out temp. and it doesn’t mean anything because everyone is different. People run different temps in their body. just because you may seem to have a fever you could be completely fine..

Bernard Thompson

I think it's a good idea.  Not full proof but still effective.

It may be a good thing because if it’s a certain temp the. They won’t let you in in case you have the virus

Not only that but they are finding that about 85% are asymptomatic so not sure that would help anyway.

Frederick Remick

No and not because of person space violation. But because it will be up to a restraunts employees to uphold this and lets face it with them at times being underpaid and relying on tips. No way there going to put the effort or put their tips at risk.